Fusion

Persimmon Shrikhand in Kataifi cones

Persimmon Shrikhand in Kataifi cones

Facebook Instagram Youtube Pinterest This is   a fusion dessert. A soft creamy shrikhanda in cones made of a thin stringy pastry. Shrikhanda is a  Maharashtrian dessert made with hung curd, infused with some unmissable flavours  .Its usually eaten with Poori..a  deep fried flatbread .So while […]

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